Saffron Hotel A la Carte Menu

Starters
Chicken Liver Paté | tarragon parfait marinated mushrooms and brioche £5.50
Fresh Seasonal Soup | and bread (v) £4.00
Thai Spiced Fishcakes | Asian salad and wasabi mayonnaise £5.75/£10.50
Chicken, Chorizo & Halloumi Skewers | with mango, sweet chilli salsa £6.00
The Saffron Prawn Cocktail | with spiced mango, prawns and crayfish £6.00
Cajun Spiced Calamari | cous cous salad and coriander and lime yoghurt £5.50/£9.95
Goats Cheese, Beetroot and Oregano Risotto | with parmesan crisp £5.00/£10.00
Salads
Warm Salad of Bacon, Mushroom, Black Pudding and Char Grilled Potatoes |with poached egg and honey and mustard dressing £5.75/ £9.75
Asian Duck Salad | with hoi sin sauce and wasabi dressing £6.25/£11.95
Classic Caesar Salad | with anchovies, bacon, olives and crostines £5.95
(Classic Caesar salad available topped with a char grilled chicken breast for an additional £2.00)
Grills and Entrees
All our steaks are served with hand cut chips, grilled mushrooms, tomato and watercress, and come with a choice of peppercorn or béarnaise sauce or café de Paris butter.
Ground Steak Burger | with hand cut chips, Guinness onion confit and horseradish crème fraiche £9.50 with cheese £9.95
28 Day Dry Aged 10oz Rib-Eye Steak £18.75
28 Day Dry Aged 8oz Rump Steak £13.50
Braised Lamb and Apricot Pie | with silver skin onion and celeriac £10.50
Mixed Mushroom, Spinach and Tarragon Cannelloni | with smoked apple wood cheese sauce £9.95
Pork Schnitzel | parmesan and lemon crust, cranberry compote and ratte potatoes £9.75
Free Range Half Roast Chicken | with sweet chilli and sticky honey, garlic alioli and hand cut chips £11.00
The Saffron Fish and Chips | beer battered cod with hand cut chips, mint puree and tartare sauce £11.50
Eight hour Shin & Oxtail of Beef | with mushroom, smoked bacon, onion and tarragon with creamed potatoes £13.50
Sausages of the Day | with whipped cream potatoes, bacon, cabbage and leeks with apple puree and jus £9.95
Bits on the Side all £2.50
- Mashed Potatoes
- Hand Cut Chips
- Mixed Buttered seasonal Vegetables
- Tomato, Rocket & Red onion Salad with Shaved Parmesan